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  • Home
  • Explore
    • By Category
      • Street Food
      • Hawkers & Restaurants
      • Comfort Homecook
      • Modern Fusion
      • Traditional
    • By Cuisine
      • Malaysian
      • Taiwanese
      • Korean
      • Japanese
      • Thai
      • Vietnamese
      • Western & Beyond
  • About
    • Contact
Curious Nut

Exploring Life Through The Lens

Western & Beyond

  • Soft & Moist Yogurt Pancakes

    by AiPing December 24, 2014
    December 24, 2014

    Read the story behind these delicious pancakes here. Quick Recipe         Makes ten 5″ pancakes what you need: 4 oz…

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  • Crepes or Pancakes?

    by AiPing December 24, 2014
    December 24, 2014

    As far as I can remember, tea time was my favorite past time when I was young. My sisters and I would…

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  • Guest Post: Broccoli Mushroom Puffs

    by Ai Yuen December 19, 2014
    December 19, 2014

    My 19 month old girl now enjoys feeding herself. As such, I tend to make finger food more often, so that she…

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  • Quesadilla Sauce

    by AiPing December 15, 2014
    December 15, 2014

    I ate my first quesadilla in Taco Bell. Yeap. Don’t judge. Mr. V and I went to the drive-thru and he ordered one for himself.…

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  • Super Easy Strawberry Syrup

    by AiPing December 3, 2014
    December 3, 2014

    Nobody likes to be told what to do. Not kids. Not teenagers. Not adults. I can give you 100 reasons why you should…

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  • Guest Post: Tiramisu

    by Felicity Ong February 28, 2014
    February 28, 2014

    Most people would think making a tiramisu is difficult because it uses a lot of time and is hard to master. I…

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  • Cajun Spice Blend

    by AiPing February 21, 2014
    February 21, 2014

    Healthy and nutritious food doesn’t have to taste bland or even acceptable. Who said that food that tastes good must be unhealthy? Not entirely…

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  • Almond Butter in One Minute Using a Vitamix

    by AiPing February 11, 2014
    February 11, 2014

    Almost all the recipes I read online require a food processor to make nut butters. Not only that, it takes 15 minutes to…

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  • Guest Post: Salmon Broccoli Potato Mash

    by Ai Yuen January 25, 2014
    January 25, 2014

    Preparing meals for baby A requires planning and creativity. I enjoy cooking, but not all the time. So having to prepare baby…

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  • Guacamole, anyone?

    by AiPing January 7, 2014
    January 7, 2014

    I have to thank the existence of avocados for this entry. Oh, fajitas and chips too. Obviously the Aztecs as well for…

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  • Easy Cherry Jam (no pectin)

    by AiPing December 30, 2013
    December 30, 2013

    It’s awfully difficult to find cherries in Taiwan, let alone those darn good looking sweet cherries. Therefore, it wouldn’t be a surprise…

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  • Chocolate Chia Pudding

    by AiPing November 9, 2013
    November 9, 2013

    I could tell you that I came across a recipe for chocolate coconut pudding and decided to try it, but I’m not.…

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About Me

About Me

Hey you. AiPing here. I'm obsessed and will definitely die without Southeast Asian & East Asian food. Expect a lot of it here. No, it's not as hard as you think. And yes, it will change your life.

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