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  • Home
  • Explore
    • By Category
      • Street Food
      • Hawkers & Restaurants
      • Comfort Homecook
      • Modern Fusion
      • Traditional
    • By Cuisine
      • Malaysian
      • Taiwanese
      • Korean
      • Japanese
      • Thai
      • Vietnamese
      • Western & Beyond
  • About
    • Contact
Curious Nut

Exploring Life Through The Lens

Author

AiPing

AiPing

Hey you. AiPing here. I'm obsessed and will definitely die without Southeast Asian & East Asian food. Expect a lot of it here. No, it's not as hard as you think. And yes, it will change your life.

  • Tom Yum Noodle Soup

    by AiPing January 25, 2016
    January 25, 2016

    Sour and spicy soup made from lemongrass, kaffir lime leaves & galangal filled with prawns, mushrooms, tomatoes , onions and rice vermicelli…

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  • Sticky, Sweet And Savory Marmite Ribs

    by AiPing January 15, 2016
    January 15, 2016

    Gorgeous crispy baby back ribs coated in a thick sticky, sweet and savory glaze. Durian. Anchovies. Marmite. What do these three have in…

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  • Spicy Lemongrass Wings

    by AiPing January 12, 2016
    January 12, 2016

    Perfectly spicy, savory, sweet & filled with Southeast Asian flavors. Marinated in a flavor packed paste, these lemongrass wings are so addictive. One can…

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  • Gochujang Pork Steak Sliders

    by AiPing January 8, 2016
    January 8, 2016

    Juicy spicy, savory and sweet marinated pork shoulder steaks… beautifully charred and topped with sweet and sour pickled daikon and carrots smack…

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  • Taiwanese Braised Pork Over Rice (Lu Rou Fan)

    by AiPing January 5, 2016
    January 5, 2016

    Taiwanese comfort food at its best. Melt in the mouth pork braised in a gorgeous thick sweet & savory sauce. So addictive…

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  • Hokkaido Milk Rolls

    by AiPing December 23, 2015
    December 23, 2015

    Indulge your family and friends this holiday season with the softest, fluffiest and most delicious dinner rolls ever. I guarantee. Rolls have never…

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  • One Pan Chicken in Spicy Tomato Sauce (Ayam Masak Merah)

    by AiPing December 9, 2015
    December 9, 2015

    A classic Malay dish, chicken is seared & braised in a thick spicy, sweet sourish sauce made of a flavorful spice paste…

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  • Thai Fried Chicken

    by AiPing December 1, 2015
    December 1, 2015

    Uber crispy outside, moist & tender inside marinated Thai fried Chicken with a sweet & spicy chili sauce. Maggi Chili Sauce. My…

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  • Spicy Malaysian Grilled Fish (Ikan Bakar)

    by AiPing November 25, 2015
    November 25, 2015

    A classic Malay style grilled fish first marinated in a flavorful spice paste & grilled with coconut oil & banana leaves for…

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  • One Pan Malaysian Claypot Chicken Rice

    by AiPing November 23, 2015
    November 23, 2015

    An uber popular Malaysian street food of succulent marinated chicken, flavor boosting Chinese sausages, mushrooms and rice cooked in chicken broth. Hey…

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  • Blueberry Chipotle BBQ Wings

    by AiPing November 16, 2015
    November 16, 2015

    This post is sponsored by Honest Cooking and the U.S. Highbush Blueberry Council. If you’re familiar with my rants… my freezer space…

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  • Acar (Spicy Malaysian Pickled Vegetable)

    by AiPing November 13, 2015
    November 13, 2015

    Mouth watering pickled vegetable with the perfect balance of spicy, sour & sweet infused with aromatic spice paste. So appetizing & addictive.…

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  • Spicy Pumpkin Potato Croquettes

    by AiPing November 10, 2015
    November 10, 2015

    Crispy on the outside, soft on the inside filled with plenty of spiced up mashed pumpkin and potato. A sure crowd-pleaser appetizer.…

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  • Cheesy Sloppy Joes Puff Pastry Rolls

    by AiPing November 6, 2015
    November 6, 2015

    Ooeey gooey cheese and delicious sloppy joes stuffed in crisp and flaky puff pastry and topped with more cheese. Ever since this…

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  • Malaysian Char Kway Teow (Fried Flat Rice Noodles)

    by AiPing November 5, 2015
    November 5, 2015

    One of the most popular street food in Malaysia, Char Kway Teow is smoky fried noodles with lard, sausages and prawn cooked…

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  • Rise of the Jack O’ Lanterns @ Descanso Gardens

    by AiPing November 3, 2015
    November 3, 2015

    When I was in Taiwan, there was an annual lantern festival I went to where there were a massive amount of lanterns lighting up an…

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About Me

About Me

Hey you. AiPing here. I'm obsessed and will definitely die without Southeast Asian & East Asian food. Expect a lot of it here. No, it's not as hard as you think. And yes, it will change your life.

Popular Recipes

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    Hokkaido Milk Bread

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Recent Posts

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  • Malaysian BBQ Chicken Wings

  • Stir-fried Pork And Cabbage Glass Noodles

  • Beef Satay

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